The blackjack project shred cologne
A little over two weeks from now, the highly anticipated Shred Cologne will go down at the Abenteuerhalle Köln Kalk in Cologne, Germany. While the hot phase of the preparations has just started for the Shred Team and the riders list is ever growing, we asked Be-Mag correspondent Seán Ó Dálaigh to find out what the competition will be. Join Facebook to connect with John-David Brunner and Proper Tasty, Gronkh, Booster Licht-Ton-Effekte, Shred Cologne MengPicture, The Blackjack Project. The Blackjack Project. Tøj (brand) Grindhouse Skateshop. Sportsforretning. The Shred Cologne - Official Thanks to everyone who made this event possible!
Shred Cologne 2013: An Interview with Event Organizer Marco Sichau
Das hat man in der Blading- Historie ja schonmal versucht und wir alle wissen wie das ausgegangen ist. Last year it was a blast. Gepriesen sei der Topsoul! This makes it easier for the riders, viewers and judges to decide who should qualify for the finals. Randy Zoller Netherlands 2. Jacky Schrooten Netherlands 3. Besides skating this city has so much culture to offer all the way from concerts, art shows and parties to tourist places you must have seen at least once in your life like the Cologne Cathedral next to one of the largest rivers in Europe, the Rhine.
Dear friends, we want to keep you updated because many people asked for it. Shred Cologne is not dead. We just will take a break in till our location is completely rebuilded. There will be a new an much bigger skatepark in We will give our best to have a great comeback. See you all at Winterclash. The German Championship in the beautiful city of Hamburg!
Better be there ;. Our main sponsor LocoSkates reopend a new shop today. Support them and visit them in Eastbourne. Thanks again for the support this year! Our new shop and re-brand is here. We are open today with some limitations, bear with us! We'll slowly be adding the final touches over the next couple of week, swing by!
Thanks to Vlad, Jannis, Pat and Chris for putting so much love in this edit. Here are the official pictures captured by our friend and working crew member Alexander Stock. Great vibes and an awesome event. Thank you Adapt for this great idea.
Joe Atkinson England 2. Eugen Enin Germany 3. Jo Zenk Germany 5. Maurice Borr Germany 2. Sven Ischen Germany 3. Randy Zoller Netherlands 2. Nils Rinas Germany 3. Assia Zaharieva Bulgaria 2. Jacky Schrooten Netherlands 3. Manuel Weber Germany 2. Gideon Dopslaf Germany 3. Congratulations to all the winners! Stay tuned for more updates. We will bring you pictures by Alexander Stock , the offcial video by Vlad Litvak and more. Thank you all for making this event so unique.
Для начала она позирует в удобном лифчике белого цвета, а потом снимает его и стыдливо прикрывает набухшие буфера своими руками. Наверняка, их откровенные желания сбудутся. - предупредил я, когда ехали в лифте. jpg|--img src"images1328390038_kelly1001. Иванов получил максимальное удовольствие от времяпровождения с такой шлюшкой и не против повторить эксперимент еще хотя бы разок.
The late summer calendar is looking pretty packed this year. We are all very excited about the upcoming event. We get more commitments from all over the world day by day and it makes me feel comfortable to say there will be a lot of big names again in the park. These guys are amazing and do good stuff for our sport with FlicFlac here in Europe. Last year it was a blast. We had about bladers from all over world in there and the best of the best in the categories Juniors, Girls, Amateurs and Pros.
The finals have been hot and everybody was freaking out with every trick that was laced. It will be hard to beat that but I am confident we will get that atmosphere again. It seems to become more like a blading festival. On Saturday the doors open at 11 am for the tradeshow area, and the sideshow skatepark. The competitions will start at 1 pm with the Hedonskate Juniors followed by Amateurs, Girls and Pros later on.
We are really happy about the growth of the event! Running an event like this takes a lot of work, organization and support. Who are the key individuals on your team, and what industry support do you have locked in? I had a lot of interesting talks to other organizers about this. It takes more than six months, sleepless nights, hundreds of emails and calls to organize an event like this.
And you do it beside your real job in your free time. Never ask my girl what she thinks about this, haha. He is so talented especially when we talk about designs and graphics. Sarah Schneider manages the stuff at the event location. There are more to name but you will for sure recognize these guys at the Shred. I am so grateful for the support by these people! Industry support is perfect this year. Without them there would be no Shred, support them! The park was nice and fresh from a rebuild last year, with generally positive feedback from the riders.
Do you have any special surprises regarding new obstacles. Like for example The Blackjack Project course from before? Yes, we will take the next step and build more obstacles to make it more interesting for the riders and the viewers. Some companies used the option to show up with a special obstacle, stay tuned for that.
Wine list changes weekly. Information listed below may not be accurate. For the most up-to-date version, view the PDF. Parking in the Cityplace lot is validated for up to three hours after 5: Appetizers Colossal Shrimp Cocktail 4. Spring Vegetable Minestrone Pine nut pesto 8. Sandwiches Organic Salmon BLT Brioche, thick-cut applewood smoked bacon, heirloom tomatoes, chive aioli, hand-cut fries Max's Classic Cheeseburger Vermont cheddar, arugula, tomato, caramelized onions, hand-cut fries Slow Roasted Ribeye Sandwich Gruyere cheese, sauteed onion, horseradish aioli, hand-cut fries Hot Honey-Fried Chicken Sesame brioche roll, vegetable slaw, sweet potato fries House-Roasted Turkey Club Applewood smoked bacon, arugula, tomato, dijon aioli, house-made guafrette chips Tuscan Chicken Salad Mixed greens, cherry tomatoes, kalamata olives, sweet roasted garlic, warm polenta croutons, fresh mozzarella, balsamic vinaigrette Max's Chopped Salad Poached Gulf shrimp, diced vegetables, gorgonzola cheese, sherry mustard seed vinaigrette or non-fat sherry spritz Grilled Chicken or Steak Caesar Salad Romaine, Tasmanian pepper parmesan, foccacia croutons, confit garlic, white anchovy House Made Veggie Burger Salad Charred romaine, feta cheese, heirloom cherry tomato, oregano vinaigrette Veal Milanese Arugula, roasted peppers, artichoke, mozzarella Roasted Colossal Shrimp Broccoli rabe and lemon risotto, roasted tomato Prime Steak Frites Hand-cut fries, arugula salad Organic Black Pearl Salmon Sides Sweet Potato Fries 8.
Crab Cocktail Avocado cucumber kohlrabi, sauce louie Chowder Stuffed Clams Bacon, fennel, ginger Iberico Ham Green olive hummus, black pepper lavash, pickled vegetables Pasta Ricotta Potato Gnocchi Morel mushrooms, english peas, green garlic pesto Chitarra "Carbonara" Pancetta, black truffle, farm egg Pappardelle alla Matriciana Walden Hill guanciale, chiles, tomato Chopped Salad Diced vegetables, gorgonzola, sherry vinaigrette Little Gem Caesar Salad Tasmanian pepper parmesan, confit garlic, white anchovy Organic Black Pearl Salmon Asparagus and spring vegetable pistou, Starlight Gardens greens, cured lemon vinaigrette Prime Dry-Aged Burger Cave-aged cheddar, brioche, mushroom, onion, marmalade Petrale Sole Leeks, brioche croutons, white asparagus, pickled ramp, buerre blanc Scallops Heirloom grains, chive emulsion, black trumpet mushrooms Roasted Cauliflower Steak Mushroom barley risotto, truffle vinaigrette Roasted Organic Half-Chicken Pancetta-braised greens, crispy marble potato, apple walnut verde Prime New York Strip Aged New York Strip Prime 18oz Ribeye Filet Mignon Oscar Black Pearl Salmon Hawaiian Ahi Tuna Jumbo Sea Scallops Sides Yukon Gold Whipped Potatoes 7.
Loaded Baked Potato Cheese curds, shaved black truffles, bacon 8. Brussel Sprouts Confit shallot, sweet and sour, ginger 7. Creamed Spinach Gratin 8. Handcut Fries Garlic aioli, chive 7. Asparagus Miso hollandaise sauce, crispy prosciutto 8. Spice-Roasted Carrots Local honey comb, fleur de sel 6. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tavern Menu Colossal Shrimp 4. Clams on the Half Shell 1. Daily Selection of Oysters 2. Crudo, Selected Fresh Daily Seasonal accompaniment Lamb Merguez Roasted fig, cipollini onions Iberico Ham Castelvetrano olive hummus, black pepper lavash, pickled vegetables Melinda Mae Mac and Cheese 8.
Pappardelle alla Amatriciana Walden Hill guanciale, chiles, tomato Ahi Tuna Nicoise Tartare Lemon-nigella seed oil, quail egg, poached fingerling potato Double Cheeseburger Shaved lettuce, tomato, onion, hand-cut fries, Max Sauce Classic Beef Tartare Gaufrette Chips Blackened Shrimp Tacos Roasted pineappe, chipotle salsa Slow-Roasted Prime Rib Spicy horseradish slaw, au jus Max's Chopped Salad Poached gulf shrimp, diced vegetables, gorgonzola cheese Chardonnay, Vina Robles CA Pegau Maclura FR Shiraz, Torbreck Woodcutters AU Black Hog Brewing Ginga Ninja 5.